Showing posts with label pizza. Show all posts
Showing posts with label pizza. Show all posts

Thursday, February 7, 2013

Pirate Daze



       The deal is that on your birthday you get to pick what we do for an afternoon activity- and so The Boy decided that in addition to a dance party we needed to hang up our newly finished pirate ship painting. Seems fairly simple doesn't it? Well like all good fun around here the very word Pirate had us all running to the dress up box and Momma searching for an eyeliner- reserved specifically for drawing fierce Pirate scars and mustaches. We take Pirates very seriously around these parts!


     So three fierce Pirates and one captive Momma spent the afternoon celebrating our newly turned five boy with mini pizzas and a favourite book- Small Saul by Ashley Spires. About a misfit Pirate named Saul who belongs on the Sea and yet struggles to find his way to fit in- spoiler alert he fits in by being himself- awesome book- much loved by Littles and Momma alike!




     Our newly finished painting was "installed" over The Boy's bed- inspired by those lovely ladies from Banquet Atelier as well as the Small Saul book. We started this off last week- I drew the ship and the Littles spent a rainy afternoon filling in the colour. Once they were done I went back in with black paint to outline the entire thing and add in lost detail- like the skull and cross bone's flag. Just think of this painting as a large colouring page to be filled in but instead of crayons we used paints, brushes and the occasional elbow!


       I love to watch our Little's imaginations at work and as they get older they become more and more confident in their play- very elaborate games are created and often last days, their bedroom becomes the zoo on a regular basis and our patio a ship with a deck that needs to be swabbed- OK I may have tricked them into this last game but hey it works!

P.S. does everyone enjoy how Miss Lo's version of a Pirate is part ice dancer and part Christmas Elf?
























Friday, October 12, 2012

In My Kitchen

     Family traditions come in all shapes and forms- one of our favourites as well as tastiest is Friday pizza night! Some families order in- we do too occasionally- like when I discover I am out of flour (!) but more often than not we open our fridge and see what suitable pizza toppings are lurking in it's depths.  I have been using this recipe for years- it comes to me from one of my oldest friends- Michelle. Super easy and no fail- it is whats for dinner tonight!

 Yeast:

1/2 cup luke warm water
1 tsp sugar
1 pack of traditional yeast

Mix Together:

1/4 cup olive or vegetable oil
1/2 cup luke warm water
1 tsp salt
* at this point you can also add any extras like Parmesan, chili flakes, basil, oregano

** Put proofed ( puffy) yeast in above mixture with 1 1/4 cups flour. Add another 1-1 1/2 cups of flour until the dough is formed. Let rise 30-45 min. Roll out on an oiled pizza or cookie pan- add favourite toppings. Bake in 400 degree oven 25-30 min.

























   Everyone has their own favourite pizza topping combinations- some of our favourites are mushrooms, goat cheese and chicken.  Very popular with The Littles is ham, cheese and zucchini. It is my experience that when using moisture laden veggies as pizza toppings putting them on top of the cheese works best- no one likes soggy pizza!

    Weather you are making pizza or not tonight I hope you have a Happy Friday! This weekend will be full of more adventures for us even if the weather has turned a bit drizzly-  and I hope the same for you may you have warm dry boots and an umbrella to stand under!